Rooza Shows why Bangladeshi food belongs on every Ramadan table
24 January 2026, 18:11 PM
Food & Recipes
Winter on a plate: What comfort tastes like this season
24 January 2026, 18:06 PM
Food & Recipes
Pineapple on pizza isn’t a crime—or is it?
8 January 2026, 10:23 AM
Food & Recipes
Timeless Christmas baking recipes every home baker will love
22 December 2025, 13:55 PM
Food & Recipes
Four budget food spots in Badda every student should know
18 December 2025, 11:05 AM
Food & Recipes
How Sabina Khan reinvents Bangladeshi flavours abroad
15 December 2025, 12:46 PM
Food & Recipes
Mastering Bengali pithas: A step-by-step guide to 5 winter recipes
14 December 2025, 11:31 AM
Food & Recipes
Want a relaxed, retro hangout spot? Shang High offers the perfect ambiance
11 December 2025, 10:54 AM
Food & Recipes
Step back in time with a classic falooda at Liberty Drink House
4 December 2025, 10:02 AM
Food & Recipes
Need comfort food? Try this easy homemade ramen
23 November 2025, 10:35 AM
Food & Recipes
Meals of memory
Looking for a great family-friendly recipe or something quick and easy? Then look, no further than chicken.
24 April 2017, 18:00 PM
The majestic taste at Taste of Lanka
On the midpoint of Road 19/A, Banani - the last left turn before getting on the Banani Bridge from Banani Road 11, there is a straw thatched extension reaching out on the footpath.
24 April 2017, 18:00 PM
Straight From Kitchen:Casually International
This recipe has been prepared by Gerard Wallace. Duck &Foie Gras Cheeseburger Strudel w/avocado chilli dip
24 April 2017, 13:09 PM
Lotus Etang - A treasure trove of Pan-Asian food
Lotus Etang is a Pan-Asian restaurant in Gulshan, Dhaka. From Chinese to Mongolian to Thai, the eatery serves delicacies of different Pan-Asian cuisines. Try out Lotus Etang if you are in love with Asian food. Here's our review!
17 April 2017, 18:00 PM
A deshi treat on Pahela Baishakh
Wash rice and daal together and strain the water properly. Heat oil in a pan. Add chopped onions, cardamom, cinnamon sticks and bay leaves.
10 April 2017, 18:00 PM
Baishakhi treats @ Lakeshore Hotel
Wash rice and place it in straining bowl. Add turmeric powder, mix well and spread the rice on a platter until use.
10 April 2017, 18:00 PM
Bengali's bhartas
Along with dal, bhortas are possibly the quintessential Bengali food, a staple in our diet.
10 April 2017, 18:00 PM
The Korean Beef and Rice
Chef: Seunghee Kim
Designation: Managing Director
Bulgogi Fried Noodle
Ingredients:
100gms sliced beef
1 tsp soy sauce
3 April 2017, 13:54 PM
Leftovers
As any mistress or master of the kitchen will tell you, leftovers are inevitable.
27 March 2017, 18:00 PM
Winning the battle against cancer
When Tahrin (not her real name), a 27-year-old school teacher was diagnosed with cancer, life seemed to have stood still.
27 March 2017, 18:00 PM
Exquisite Italian Edibles
Sautee the shrimp for 5 minutes with 1 tbsp butter. Then, add the tomato sauce and rice with a drizzle of fish oil.
26 March 2017, 18:00 PM
Hydrate on the go
If you are an energetic individual who likes nothing more than to spend all the hot humid days outside running around and doing...
20 March 2017, 18:00 PM
Eat Street Evolution
And if you think this phenomenon is something new- an adaptation for the busy city dwellers who just can't make time for anything-
20 March 2017, 18:00 PM
The succulent world of offal
Offal is a word I've known since before I was ten, if not earlier, being a young food lover. To be honest, it is not an everyday meal and should be prepared once or twice a month when the whole family can enjoy a mouth-watering delicacy.
20 March 2017, 18:00 PM
Lip-smacking meals at LongBeach
Begin by taking a non-sticky fry pan to heat oil and then proceed to fry the finely chopped garlic and onion. After that, start stir-frying
20 March 2017, 12:31 PM
Calcutta – the possibly untold story
I was reading an article by Fiona Caulfield that got published in The Guardian.
13 March 2017, 18:00 PM
Hot desserts
Cut each orange into 4 thick slices and halve each slice. Thread 2 orange pieces, 1 apple wedge, 1 banana slice and 2 pineapple chunks on to each of 8 skewers.
13 March 2017, 18:00 PM
Getting calcium-rich
The element that takes the atomic number 20, calcium is essential for all living beings.
6 March 2017, 18:00 PM
Learning art
Art helps people appreciate and understand different cultures and social values of our diverse society. And for children, the importance is even greater.
27 February 2017, 18:00 PM
Meals of memory
Cut potato, carrot and cauliflower into small pieces and boil. Boil green peas. Chop tomato, green chilli, and coriander leaves.
27 February 2017, 18:00 PM