1.6 crore people in Bangladesh faced acute food insecurity last year

Says a report by UN agencies, EU and others
Star Business Report

Nearly 1.6 crore people in Bangladesh faced high levels of acute food insecurity in 2025, placing the country among the top ten nations with the largest number of people struggling to secure enough food, according to the latest Global Report on Food Crises.

The 2026 report, published by an alliance of UN agencies, the European Union and other partners, said that food conditions in those ten worst-affected countries are unlikely to improve this year.

Together, including Afghanistan, Myanmar and Pakistan, they accounted for two-thirds of the 26.6 crore people worldwide who experienced acute food insecurity last year.

The other countries on the list are the Democratic Republic of the Congo, Nigeria, South Sudan, Sudan, the Syrian Arab Republic and Yemen.

The report said chronic economic weakness continues to erode resilience at both household and national levels.

"Half of the world's poorest people live in five countries, three of which -- Bangladesh, the Democratic Republic of the Congo and Nigeria -- are in protracted food crises," it said.

Acute food insecurity occurs when one or more dimensions of food security, including availability, access, utilisation and stability, are disrupted to a degree that threatens lives or livelihoods.

Despite the scale of the challenge, Bangladesh recorded progress. The number of people facing acute food insecurity fell by 32 percent in 2025 compared with the previous year, with no major natural disasters reported.

The report, however, highlighted worsening conditions among forcibly displaced Myanmar nationals in two districts, amid a fresh influx of Rohingya refugees, flooding and cuts to humanitarian assistance.

Bangladesh is also listed among countries facing a moderate nutrition crisis, alongside Niger, parts of Nigeria and Sudan, and the Syrian Arab Republic, even as overall food security indicators improved.

Qu Dongyu, director-general of the UN Food and Agriculture Organization (FAO), said acute food insecurity had become structural rather than temporary. "Acute food insecurity today is not just widespread -- it is also persistent and recurring.”

Conflict remained the primary driver, accounting for more than half of all people facing severe hunger. More than 39 million people in 32 countries faced emergency levels of food insecurity, while the number experiencing catastrophic hunger had risen ninefold since 2016.

Children bore a heavy toll. In 2025, 35.5 million children were acutely malnourished, including nearly 10 million suffering from severe acute malnutrition.

Ricardo Pires, spokesperson for the UN Children's Fund (Unicef), warned that children with severe wasting faced heightened mortality risk, as weakened immune systems left them vulnerable to ordinarily non-fatal illnesses.

UN Secretary-General António Guterres, writing in the foreword, called for scaled-up investment in aid and an end to the conflicts driving the crisis.

The report also states that the outlook for 2026 remains bleak. Ongoing conflict, climate shocks, economic instability and Middle East-linked supply chain disruptions are expected to sustain critical food insecurity levels across multiple countries.